The Mazzer ZM Plus commercial coffee grinder incorporates all the features of the original digital ZM grinder, enhanced by a unique unit that supports both espresso and filter coffee grinding. This makes it a versatile tool for specialty coffee preparation. Its multifunctional capabilities include a universal portafilter holder for espresso, a quick-connect canister for filter coffee, and a bag holder.
Designed for minimal retention, the ZM Plus allows for precise single dosing. It features a digital grind adjustment system that enables baristas to fine-tune the burr spacing (measured in microns), ensuring that the grind settings are clear, accurate, and easily reproducible.
The digital display allows for 20 preset grind settings to be saved, along with four programmable buttons for quick access to frequently used recipes or dosing times. The Mazzer ZM Plus integrates seamlessly into the workflow of any roaster or specialty café.
Key Features:
High Performance: Suitable for high-volume coffee shops, with an average grinding speed of 6g/s at 60Hz.
Temperature Control: Maintains the integrity of coffee grounds by using low RPM, a belt-driven transmission to reduce heat transfer from the motor, and a dual fan cooling system.
Conical Burrs: Features conical burrs that are 100% Italian-made by Mazzer.
Precision Adjustment: High precision knob with a lap counter for accurate grind settings.
Low Retention: Designed to minimize coffee waste and time lost when adjusting settings.
Grind Flow Control (GFC): Prevents grounds from spilling on the counter while ensuring uniform distribution into the portafilter. The innovative GFC system includes a removable aluminum outlet insert with a flow wire damper.
Interchangeable Wire Dampers: Comes with three interchangeable wire dampers (Anti-Clumping, Anti-Dust, and Hybrid), allowing baristas to select the most suitable option based on coffee origin, roast profile, environmental conditions, or personal preferences.
This combination of features makes the Mazzer ZM Plus an excellent addition to any coffee operation, enhancing efficiency and quality in coffee preparation.
